Recipe: Ginger Peach Cobbler with Cinnamon Swirl Biscuits

This cobbler is my favorite thing to make with peaches. The original recipe was the first peach cobbler I ever made, and I’ve tried lots of others since then, and this remains by and far my favorite.

The biscuit portion of other recipes always comes out too dough-y for my tastes. I like the way this one gets a crispness on the outside. It’s almost a combination between the traditional cobbler biscuit dough and a pie crust.

Plus, it looks really pretty with the swirled biscuits on top,  so it will  totally impress people at your next BBQ.

Here’s my twist on the original recipe, which mostly involves less sugar… I like to let the peaches be their sweet selves:Read more…